Browsing: Summers

Why It Works Slowly simmering all the summer vegetables in one pot tenderizes them to the point of melting, for…

Why It Works Gently frying the aromatics, chiles, fruits, and nuts builds depth of flavor without introducing color, preserving the…

Of course, there is also the risk of being too low-key. “Don’t let opportunities slip by out of fear or…

J. Kenji López-Alt Zucchini and basil are two common summer-garden plants with a tendency to get wildly prolific; if you’ve…