Browsing: Pasta

These jarred pasta sauces shoppers swear taste slow-simmered, rich, and homemade. Home cooked pasta sauce that’s been slow-simmered for hours…

Shoppers say these jarred pasta sauces taste close to homemade, making weeknight dinners easy. Making pasta sauce from scratch can…

Nobody loves doing dishes—but that’s no reason to settle for frozen pizza. With these eight one-pot pasta recipes, you get…

The magical thing about pasta is that it works just as well on a random Tuesday as it does when…

If your pasta always turns out a little too soft and a little too sad, there’s a good chance you’re…

As we enter the cold stretch of the year, our thoughts turn to pasta—specifically, to filled pasta. Luxurious little pockets…

Last updated December 6, 2025 by Kelly Nardo | This post contains affiliate links. Please read my policy page. One…

Why It Works Melting anchovies in butter creates the savory backbone for the sauce.Cooking the pasta in a small amount…

Why It Works Cooking the garlic cloves gently in oil for 20 minutes transforms them into soft, sweet, and savory…

Overcooked pasta can’t hold sauce and loses its ideal texture.Al dente pasta has a lower glycemic index and keeps you…