Browsing: Gartens

Ina Garten recommends a holiday brunch during the busy holiday season.Even if nights are booked, a make-ahead continental breakfast may…

Breakfast provides your brain and body with essential nutrients to start your day energized.Ina Garten reveals what her typical breakfast…

Ina Garten’s Thanksgiving menu includes turkey, flan and two make-ahead sides.She preps most dishes early in the week to keep…

Ina Garten adds curry powder to butternut squash soup for a bold, warm twist.Roasting squash, apples, and onions enhances the…

Marinated olives are a delicious 15-minute app for the holidays that you can make in advance.The recipe features large green…

Ina Garten has shared many tips for perfect roasted vegetables in her recipes.These include cutting vegetables into larger pieces and…

Cooking soup with a Dutch Oven harnesses the pot’s efficient heat to help unleash more flavor.Timing is everything when adding…

You can easily prepare this soup from The Barefoot Contessa Cookbook using fresh or frozen corn.The soup uses simple ingredients…

Ina Garten’s Heirloom Tomato and Blue Cheese salad is a no-cook, five-ingredient summer dish.Juicy tomatoes, Roquefort cheese and basil make…

Ina Garten’s cauliflower toast—creamy, earthy, salty, crispy and sweet—was our unanimous party hit.This satisfying dish is made with mascarpone, Gruyère,…