Browsing: Dish

Elevate those classic vegetable sides with the addition of creamy, melty cheese. Veggies like sweet potatoes, brussels sprouts, cabbage and…

Chicago locals say these five restaurants serve deep dish that’s truly the real deal. Deep dish pizza is one of…

Cottage cheese has been blessed with an image overhaul. Once considered a stodgy health food, it’s now a popular recipe…

This post may contain affiliate links. Read my disclosure policy. I’ve been making this lighter corn casserole for years, and…

Why It Works Think like a chef this Thanksgiving and trade the chaos for calm. With a bit of prep…

This crisp, colorful broccoli-apple salad proves that broccoli is just as delicious raw as it is roasted. A tangy apple-cider…

In this exclusive interview, Antoni Porowski shares his tips for easy holiday recipe upgrades.How to win in the kitchen? He…

Why It Works Stirring the uncooked bulgur into the hot lentils allows the bulgur to soften and cook through without…

Why It Works Incorporating pumpkin purée and warm fall spices into the mascarpone mixture and pairing it with coffee-soaked ladyfingers…

Why It Works Roasting draws out moisture from the eggplant, which concentrates its flavor.The sugar in the sauce helps the…