Fall is a time for warm, nourishing meals. While some people might be open to the idea of eating a salad or a sandwich, the only meals I crave during chilly months are soups, stews, and braises. Not only are they hearty and satisfying, but they can also be easily prepared ahead of time, making them a great option for busy weeknights. While many cold weather recipes rely on meat for flavor and heft, there are plenty of excellent meatless options that are just as delicious and filling. Below, you’ll find 11 hearty and satisfying vegetarian soups—including a loaded baked potato soup, cheesy broccoli soup, and creamy cauliflower soup—that will warm you up from head to toe.
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